Our next long table is confirmed and it will be a night to celebrate all things Sicilian on 23 March 2019!
Our chef for the evening will be Monique Du Plessis and her reputation as a miracle worker with food stretches far and wide. We will serve a delectable array of truly Sicilian dishes, made with fresh ingredients harvested on the farm or in the area.
The meal will include two glasses of award-winning wines and we will confirm a possible wine tasting for the evening within the week. As always, we will also have wine for sale at the event and you are also welcome to bring your own.
All of the above, within the magical setting of our Greenhouse, for only R360 per person. To confirm your place, email Liana at firstname.lastname@example.org