Father's Day lunch

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Father's Day lunch @ De Bos
R280.00 per person
R160.00 children under 18
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Grazing table:

Hummus
Tzatzici
Chicken liver pate
Roast butternut and feta tart
Tomato and basil tart
Bread, butter, preserves and cheese.
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Main course:

Sirloin with porcini mushroom sauce
Italian chicken with rosemary and parmesan
Spanakopita
Creamy potato bake
Caprese salad with olives and pesto
Broccoli and almond tabouleh
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Desert:

Chocolate brownies, berries and cream
Lemon meringue
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Coffee
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Please advise on special requests. Vegans & any dietary requirements are catered for.

Please contact Monique on 082 4539 113 to make your booking.